Over the past few months, a group of students has been busy cultivating our school garden. Thanks to seeds donated by staff and plants from our wonderful local neighbours, the garden is bursting with life—including beetroot, pumpkins, carrots, potatoes, fresh herbs and loads more!

The harvest will be donated to the Food Technology department for classroom cooking, and for students to take home and enjoy.

We can’t wait to see what our student gardeners grow next year!